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Datu Puti Vinegar is a classic Filipino vinegar known for its tangy and mildly acidic taste, perfect for marinating, dipping, and cooking. Made from naturally fermented sugarcane, it enhances the flavors of traditional Filipino dishes.
Ingredients:
Naturally Fermented Vinegar, Water.
Ships within 48 hours · Estimated delivery Jun 22 - Jun 27
US$40
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